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After Ebola: Why Rural Development Matters in a Time of Crisis

COMMENTARY:  HUFFINGTON POST  by President, International Fund for Agricultural Development (IFAD)                                                                                                                                 Jan. 26, 2015

....Now we must begin to look at what happens to the affected communities after Ebola. A food crisis seems increasingly likely to follow in the wake of the epidemic, which has devastated small-scale farmers. Without investment in their long-term development, farming households - and West Africa's future food security - will remain at risk.

Even before the outbreak, the World Food Programme estimated that some 1.7 million people in the region faced food insecurity - defined as a lack of reliable access to sufficient quantities of affordable, nutritious food. As a direct result of Ebola, it is expected that an additional 750,000 to 1.4 million people will become food-insecure by March.

In fact, Ebola has already affected the food supply. Farmers have stayed away from their fields due to illness, fears of infection and quarantines ordered by the authorities - or simply because there is no one left to tend the land....

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Ebola Hampering Household Economies across Liberia and Sierra Leone

Latest surveys point to declines in employment, food insecurity, and long-term welfare concerns

THE WORLD BANK                                                       Jan. 12, 2015

WASHINGTON-- The socio-economic impacts of Ebola in Liberia and Sierra Leone are far-reaching and persistent, according to two new World Bank Group reports. Both countries continue to experience job losses, despite their differing health outlooks. These impacts have not been limited to the areas where infections have been the highest, which points to economy-wide slowdowns. As a result, many households have been forced to take short-term actions to cope, which can have substantial long-term effects on welfare.

The Ebola virus itself must be eradicated- this is the number one priority,” said Ana Revenga, Senior Director for Poverty at the World Bank Group. “But its socio-economic side effects put the current and future prosperity of households in Liberia and Sierra Leone at high risk. We must pay careful attention to those who are most vulnerable to both health and economic shocks, and ensure that they are supported throughout and after the crisis.

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Ebola leaves hundreds of thousands facing hunger in three worst-hit countries

FOOD AND AGRICULTURE ORGANIZATION (FAO)                                                            Dec. 17, 2014

The number of people facing food insecurity due to the Ebola epidemic in Guinea, Liberia and Sierra Leone could top one million by March 2015 unless access to food is drastically improved and measures are put in place to safeguard crop and livestock production, two UN agencies warned today.

The disease's impact is potentially devastating in the three countries already coping with chronic food insecurity, the UN Food and Agriculture Organization (FAO) and the World Food Programme (WFP) said in three country reports published today.

Border closures, quarantines, hunting bans and other restrictions are seriously hindering people's access to food, threatening their livelihoods, disrupting food markets and processing chains, and exacerbating shortages stemming from crop losses in areas with the highest Ebola infection rates, the FAO-WFP reports stressed.

Read complete report.
http://www.fao.org/emergencies/fao-in-action/stories/stories-detail/en/c/273018/

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Fear of Ebola could have “catastrophic” economic costs, World Bank predicts

Washington POst                                   Oct. 8, 2014
By Max Ehrenfreund

A report issued Wednesday by the World Bank forecasts that the total economic impact of Ebola could exceed $32 billion by the end of 2015 if the virus spreads from Liberia, Guinea and Sierra Leone to neighboring countries.

That single dollar amount doesn't fully convey the extraordinary human toll of a virus that kills four in five of its victims and could infect as many 1.4 million people by January. Yet the World Bank's estimate is a reminder that sickness and death are only part of what could be a developing regional crisis....

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Food Security

submitted by Gary Vroegindewey - September 24, 2014
Mike,
WFP has increased food availability
http://www.wfp.org/news/news-release/international-financial-institutions-provide-us217-million-help-meet-food-needs-eb
http://www.wfp.org/countries/sierra-leone/stories/wfp-steps-up-assistance-to-meet-urgent-food-needs-of-families-and-communities-affected-by-ebola
Global Food Security Index will provide baseline Sierra Leone as an example.
http://foodsecurityindex.eiu.com/Country/Details#Sierra%20Leone
Famine Early Warning System Network (FEWS)
tracks marketing prices and other indicators of food insecurity Sierra Leone as an example
http://www.fews.net/west-africa/sierra-leone/remote-monitoring-report/september-2014

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Get Smarter on Agriculture and Climate

David Cleary Director of Agriculture Nature ConservancyBy David Cleary - Sep 22, 2014 - environmentalleader.com

In a somber scene-setter for the upcoming climate summit in New York, the UN’s meteorological office, The World Meteorological Organization, released a report showing that world carbon emissions in 2013 reached a record high, and atmospheric carbon is increasing at the fastest rate seen in over thirty years. Some hard questions are facing the international order, which has spent much of that period in an interminable round of meetings meant to combat climate change. Against this backdrop, the pertinent question the UN report raises is: why bother? If we appear to be losing the battle, what difference does yet another meeting and round of press conferences make, other than to traffic conditions in lower Manhattan?

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WEST AFRICA: EBOLA OUTBREAK PUTS HARVESTS AT RISK, SENDS FOOD PRICES SHOOTING UP

Source: http://www.einnews.com/pr_news/221531226/west-africa-ebola-outbreak-puts-harvests-at-risk-sends-food-prices-shooting-up

2 September 2014, Rome - Disruptions in food trade and marketing in the three West African countries most affected by Ebola have made food increasingly expensive and hard to come by, while labor shortages are putting the upcoming harvest season at serious risk, FAO warned today.

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Grain Harvest Fact Sheet

Rice grains.

Image: Rice grains.

earth-policy.org - August 19th, 2014

With grain providing much of the calories that sustain humanity, the status of the world grain harvest is a good indicator of the adequacy of the food supply.

More than 2 billion tons of grain are produced each year worldwide, nearly half of it in just three countries: China, the United States, and India.

Corn, wheat, and rice account for most of the world’s grain harvest.

(VIEW COMPLETE ARTICLE)

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Next-Gen Urban Farms: 10 Innovative Projects from Around the World

submitted by Marielle Dubbeling  

      

The Farmery, slated to open this fall in an as-yet-undisclosed location, will be an 8,000-square-foot market that will grow its own mushrooms, greens and fruits. Photograph: Amy Edwards/Farmery

As the 'buy local' movement grows, social entrepreneurs find novel ways to make agriculture an integral part of urban life

theguardian.com - by Sarah Shemkus - July 2, 2014

Many shoppers like the idea of buying local. After all, it can mean fresher and healthier foods, stronger local economies, direct contact with food producers and in some cases — but not always — lower carbon emissions.

But most of us have only a few options for participating in the local food movement: visiting the farmers market or signing up for a community supported agriculture (CSA) subscription. As the movement continues to grow and evolve, however, social entrepreneurs are experimenting with novel ways to make local agriculture an integral part of urban life.

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Oldest Baby Boom in North America Sheds Light on Native American Population Crash

Sites like Pueblo Bonito in northern New Mexico reached their maximum size in the early A.D. 1100s, just before a major drought began to decrease birth rates throughout the Southwest. Credit: Nate Crabtree

Scientists chart an ancient baby boom—in southwestern Native Americans from 500 to 1300 AD

phys.org - June 30, 2014

Washington State University researchers have sketched out one of the greatest baby booms in North American history, a centuries-long "growth blip" among southwestern Native Americans between 500 to 1300 A.D.

It was a time when the early features of civilization—including farming and food storage—had matured to where birth rates likely "exceeded the highest in the world today," the researchers write in the Proceedings of the National Academy of Sciences.

A crash followed . . .

(READ COMPLETE ARTICLE)

CLICK HERE - PNAS - RESEARCH - Long and spatially variable Neolithic Demographic Transition in the North American Southwest

 

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